Showing posts with label food. Show all posts
Showing posts with label food. Show all posts

Saturday, June 5, 2010

want to win?

hello everyone :D

it has been a while. I apologise to those who have been constantly visiting.

I'm here to update with some very exciting news :D

First of all, pptlasagna is obviously still around :D alhamdulillah. However, orders for this month of June are only limited to the weekend (Saturday and Sunday). The two-day notification period is still very much intact though ;) (to guarantee that all the flavours seep into your lasagna orders of course).

On the other hand, I'm conducting a lucky draw :D I notice the pptlasagna page on Facebook has been majorly slow in getting likes (so un-likable? :( please prove me wrong!) so this brings us to the lucky draw part.

To those who likes PPTLASAGNA, by that I mean, fans ranging from 560 up to 570 will be made eligible to enter this lucky draw! There will only be ONE winner and the lucky individual will win a prize from pleasepassthelasagna's kitchen :D (edible of course, I doubt any one of you would like to win a gegawi :p hehe) I will tally up the names and a random process will be done once the fans reach 570!

This will run up till the time the facebook page manages to get up to 570 fans :D start liking the page! If this goes well, I'll conduct this again with all existing and new fans. :D


p.s: my lasagna line isn't working :( for any inquiries & orders, please contact me via e-mail at nana.lasana@gmail.com

good luck :D

Tuesday, February 23, 2010

Negaraku Brunei Darussalam! 26th National Day

Morning everyone!

I've finally gotten some time to blog in the morning :D it is a public holiday afterall hehe. A special public holiday it marks 26 years of Brunei Darussalam's independence =) that's like two decades and a half pus one! well, simply said, almost three decades since Brunei has achieved her independence.

I'm also here to inform all lasagna lovers of a special treat :D the 24-hour notification period is back! If you have any orders from the 27th of February up to 6th March then your orders fall under the 24-hour promo :D If I'm not mistaken, the Maulud is during that weekend as well =)

As before, under the 24-hour-notification period you can make your orders 24 hours prior to the date required! Do keep in mind all that all the other 'how to order' still counts such as being available in Brunei District and the minimum order. Wait, CLICK HERE lah bisai hehe



Text me at my phone or e-mail me ;) I'll be there. Though I can't guarantee that I'll always answer calls :(

Happy Independence everyone :D

Saturday, January 30, 2010

The right way to roll? Lasagna ROLLS!

Hello everyone :D

It has been quite a while since I last updated. So far I have fixed my previous lasagna problem which bothered me so much. But Alhamdulillah it's done :D To celebrate, I have added something new to the menu ;)

It looks like your typical lasagna right? To the untrained eye it's a lasagna, that's layer after layer of alternated sauce. Well, it isn't.


It's LASAGNA ROLLS!

To be specific, CHICKEN lasagna rolls :D especially for all you people who wanted chicken instead of beef in your lasagna. At a glance, it looks like a slice of lasagna, but once you go into it, you can see its roll ;) Filled me with glee when I managed to do so :D

Lasagna rolls, comes in a pair (two lasagna rolls).

Chicken Lasagna Rolls

Tomato-chicken sauce is placed safely onto a lasagna sheet and is carefully rolled to meet both ends and once it's perfectly tucked, a white sauce is poured onto it. And of course, it gets sprinkled with cheese. You can choose to have a messy meal if you decide to lift these in your hands and take a bite right away. To double the fun, each order comes with two lasagna rolls!


Price: Two (2) chicken rolls (a pair) comes for B$5.00
Size: One roll is approx. 13cm in length


That's all for now :D


p/s: order periods are now a minimum of TWO days (48 hours), no longer the usual 3 days. Though I need to update everyone concerning orders on the weekdays :S ESUK LAGI KU UPDATE OK?

Take care everyone :D

Sunday, January 17, 2010

BRB! I'll be back ;)

Hello and Salam everyone!

It looks quite glum outside. Naturally since it has been raining the past few days. Any of you got stuck in the floods? Areas close by to my area were pretty much boat-rowing-worthy :S freaky.


I'll be taking a one week break to sort out a lasagna problem. I'll need to tweak the lasagnas. They just don't seem as good as they used to be anymore. So I should be back on the 24th of January. Any orders for that day (24th January), please don't hesitate to contact me. =)

I'll see all of you soon!

Tuesday, January 5, 2010

Tiga hari lagi tinggal

Salam and selamat malam kepada semua :D

Hari ani 5hb January 2010 sudah, ertinya promotion '24-hour notification' inda lagi lama kan berakhir! Sudah kamu order apa2 masakan yang terdapat di blog ani? ;)

Lasagna daging?




Macaroni and cheese?



Macaroni dan bebola daging (meatballs)?



Lasagna Daging Pedas?




Has any of you ever notice that it's easier to speak out proper malay but when it comes to typing out malay, all these short forms make it easier as the standard form of the word would make things much too formal and not so casual? I find it easier to text msg and speak in malay than type. I'm not used to typing out in malay so I might as well should start litle by little :D


3 days left for the '24hour promotion'! So that means that there's also ONLY 3 days left for the $25.00 introductory price promotion for the spicy beef lasagna before it goes back to its normal price of $28.00!


Have you tried out PPTLasagna's food? If you have, please do let me know your feedback :D I'd love to improve. Send me an e-mail or write it up on the facebook page :D

Im always available via phone, sms more likely though : +6738689976
Don't hesitate to text me in malay, I speak malay very well. Afterall, aku org melayu jua wah. hee english is just a second language, plus it's somewhat easier for me to just type out in english.

bah, sampai sini tah dulu :D nanti lagi ku update ok? Salam =)

Monday, December 7, 2009

Macaroni and meatballs

Hi everyone!

Now here's a totally proper update on this very much neglected blog. I do check it from time to time, just neglected in terms of updates (booo..!)

One of the hints that I gave yesterday was..

meatballs



I've made homemade meatballs :D major yay! It's no fun eating those frozen meatballs from the frozen food section and once they're cooked you don't taste the meat. Instead, there's a flour-ish taste to it. Or perhaps it's just me?

To combat my dissatisfaction with frozen meatballs, I made my own. This was the meal that I was planning to add on into the food menu for the longest amount of time and yet never got around to making it. To the extent that my aunty actually made meatballs for lunch one fine day even though I had planned to make them weeks earlier haha yes, it took me this long.

Here's a portion of the macaroni and meatballs.


Macaroni noodles are mixed into a tasty tomato-based sauce that is baked with a white sauce topping with cheese on top. Along with the macaroni, home-made meatballs are also found in the sauce. Each order comes in an aluminium baking dish which allows re-heating later on.


price+size:

$25.00 --> Big : 12" by 9"


So what do you think? The food menu post should be updated soon with this meal added in ;)

Till here :D

p.s: anyone notice the change in layout? That should have been in my 'good news' as well :P and on another note, I *believe* my white sauce is a signature part of my dishes.. iakah?




CLICK HERE for the food menu!

CLICK HERE
on how to order!

Sunday, November 15, 2009

by Faikuat

I just received notice that faikuat has made a lasagna video for me! :D yayy!




click here to watch it as well if the one in this post won't load.

cute video haha.

Thanks to the guys who took their time to make this :D please do visit faikuat and check out the other videos they have done ;)

I'm not sure if seeing this video will entice you to order ahaha nonetheless, please do follow the guidelines over here on

how to order. :D

and of course, the menu.


Till here.

Sunday, October 25, 2009

Visual reminders

Beef lasagna :D obviously not the one priced at $25, this would be a smaller portion of it ;) has more layers in the $25 one, if I'm not mistaken. I can't seem to count the layers in this photo haha sorry about that. anyone care to count? :D


Macaroni and cheese :D I like the contrast in its texture. You get crispy on top (thanks to the breadcrumbs) and soft on the bottom (thanks to the cheese!).


Now, this is what the $3 lasagna would look like. Both the beef and veggie :D Not the same 'waves' up there though.


I'm no good at taking photos. The proof would be up there. But it'll have to do hee. Have a good Sunday everyone :D


CLICK HERE for the menu
CLICK HERE on how to make your orders

Monday, September 14, 2009

Another type of lasagna


Not exactly how the ingredients look like.. but that's what I substituted beef for in the lasagna I tried out last night for sungkai :D and it turned out good!

I must admit that I'm not an avid veggie eater (since IMHO veggies on their own taste kinda bland plus overcooked veggies don't look very appetizing to me) yet I actually enjoyed eating the veggie lasagna! The sudden change in stomach (it's usually 'change of heart' right? but since this involves the stomach, I say it should be a "sudden change in stomach instead) came from the weekly yoga sessions that I attend and much to my embarrassment, my tummy can't take it when leg raises are done :( I don't exactly know how this resulted in wanting veggies but then it's nice to have an alternative to beef.


Hence, I'm adding this to the menu :D


Vegetable lasagna



Sliced mushrooms, carrots and spinach are simmered in a rich tomato based sauce and layered with white sauce along with lasagna noodles. It is then finally topped with a layer of cheese. Lasagna noodles are always used and no other substitute pasta (such as macaroni) is used. Each order comes in an aluminium baking dish which allows re-heating later on.


price+size:

$20.00 --> Big : 12" by 9"


As of now the veggies will be those three, however, I will eventually give alternatives to the carrots and spinach. Most likely eggplant and broccoli. Oh, and I'm not sure about taking orders for the smaller containers, that has to be taken into consideration.

It's almost time for sungkai. Happy sungkai-ing to all those who are able to fast :)

as usual,

CLICK HERE on how to order!
CLICK HERE for the menu!


'till here ♥

Saturday, September 12, 2009

Vegetables

Do you like to eat vegetables?

Carrots, mushrooms, the leafy kind?

How about a veggie lasagna instead of beef?

Wednesday, September 2, 2009

New potential additions to the menu

This is gonna be a short post (most likely repetitive at the end. ehehehe.) I was thinking of adding new food items to the already existing menu. More on the line of baked stuff as well obviously :D However, it'll have to go through some trials to see if I can and if I should. Maybe Shepherd's pie? Chicken pie? Hm.. In the mean time, there's always:



Beef Lasagna


Photobucket


In this dish, lasagna noodles are layered with a rich white sauce along with a rich meaty tomato-based sauce and finally topped with a layer of cheese. Lasagna noodles are always used and no other substitute pasta (such as macaroni) is used. Each order comes in an aluminium baking dish which allows re-heating later on.

price+size:
B$3.00 --> Small : 5.5" by 4.5"

$25.00 --> Big : 12" by 9"



Baked macaroni and Cheese

Photobucket




Macaroni noodles are mixed into a creamy, rich cheese sauce that is baked with a breadcrumb topping to give it a crunchy texture. Each order comes in an aluminium baking dish which allows re-heating later on.



price:
B$3.00 --> Small : 5.5" by 4.5"

$25.00 --> Big : 12" by 9"



As always, click the tab on the top of the page that says "how to order" if you're interested ;)



ps:

for convenience,

CLICK HERE on how to order!
CLICK HERE on how to order!
CLICK HERE on how to order!

Monday, August 31, 2009

Re-heating

Hello everyone :)

We're a week into Ramadhan and I hope all has been well for all of you. In relation to today's title, well.. I'd like to talk about that. Since it's Ramadhan and all where eating, drinking and whatever wordly temptations we have are strictly prohibited during the period after sahur and before sungkai, orders for lasagnas cannot be consumed right away.

Here's the thing, I'm used to passing the orders for lunch and they get eaten while they are still warm. Can't do that for this month. So I'll definitely need some cooperation from the customers if they would like warm food ;) or request for your orders to be frozen so you may bake them closer to sahur or closer to sungkai.

Photobucket


It bugs me that people have to re-heat the food that they get, I'm not completely sure why. But maybeeeee.... it has something to do with this incident I heard from a close friend who orders from me. I'm not sure how valid or how much truth there is to this since ianya heard it from another customer. That pretty much makes it 3rd hand info (I think).

So, here it is. I sell my 5.5" by 4.5" lasagnas in aluminium pans which allows re-heating. I don't specifically mention how they should be re-heated but from the story I heard, the lasagna was re-heated in a pan of boiling water left to float (shouldn't it sink? haha inda ku tau eyh. I never tried.) with its lid on (baik jua with the lid on) but unfortunately water managed to seep in and it resulted in a warm yet soggy, soggy lasagna. It never actually crossed my mind to do that.. I wouldn't recommend it to anyone though..

Photobucket

Today's moral:
Lasagnas are best consumed un-soggy. As of above (directly above. hehe.)



p.s:
CLICK HERE for the menu :D
CLICK HERE for the menu :D
CLICK HERE for the menu :D
CLICK HERE for the menu :D

Friday, August 21, 2009

Happy Fasting

To all muslims out there, Happy Fasting :D I like the month of Ramadhan. It feels peaceful, we tend to worry less. And maybe it's also because of the fact that when my tummy rumbles in class (or in the general public), people understand and don't laugh. hehe. yeah, that's definitely one reason for me.

The FSC food sale is already done. Well, as of Thursday the 20th to be specific. I believe my sales were okay, with the exception of the last day where I had one sad sad lasagna left and a slight bump along the way :)

On a personal note, it was a relatively interesting day for me. Obviously eventful, sorta like one of those things in those fictional stories where one bad thing after another occurs. Nonetheless, everything seems alright now. ANDDD! I am able to take orders for your sungkai needs hee communication is important, so e-mail me if you have any inquiries. I will definitely reply.


Besides all that, Selamat Berpuasa to those who are fit and able to fast :)


till here <3

Saturday, August 15, 2009

Food Menu

Here's what I'm selling/what you can order (as of now). I cook the food offered here and I assure you, semua 100% HALAL. Prices are definitely reasonable. It isn't much at the moment but I do have plans to add on to this list. So, here it is:


Beef lasagna


Photobucket


In this dish, lasagna noodles are layered with a rich white sauce along with a rich meaty tomato-based sauce. Each order comes in an aluminium baking dish which allows re-heating later on.
price:
B$3.00 --> Small : 5.5" by 4.5"

$25.00 --> Big : 12" by 9"



Baked Macaroni and Cheese



Photobucket

Macaroni noodles are mixed into a creamy, rich cheese sauce that is baked with a breadcrumb topping to give it a crunchy texture. Each order comes in an aluminium baking dish which allows re-heating later on.


price:
B$3.00 --> Small : 5.5" by 4.5"

$25.00 --> Big : 12" by 9"



Vegetable lasagna




Sliced mushrooms, carrots and spinach are simmered in a rich tomato based sauce and layered with white sauce along with lasagna noodles. It is then finally topped with a layer of cheese. Lasagna noodles are always used and no other substitute pasta (such as macaroni) is used. Each order comes in an aluminium baking dish which allows re-heating later on.


price+size:

$20.00 --> Big : 12" by 9"


Macaroni and meatballs





Macaroni noodles are mixed into rich tomato-based sauce that is baked with a white sauce topping with cheese on top. Along with the macaroni, home-made meatballs are also found in the sauce. Each order comes in an aluminium baking dish which allows re-heating later on.


price+size:

$25.00 --> Big : 12" by 9"



Spicy Beef Lasagna


Loaded with diced bell peppers and a hot spicy tomato-based sauce, this lasagna is sure to tickle your tastebuds. The spicy meat-sauce blankets each lasagna noodle and is finally topped off with a layer of white sauce sprinkled with cheese on top with a dash of paprika.


Price+size:

B$28.00 --> Big : 12" by 9"


Chicken Lasagna Roll


Tomato-chicken sauce is placed safely onto a lasagna sheet and is carefully rolled to meet both ends and once it's perfectly tucked, a white sauce is poured onto it. And of course, it gets sprinkled with cheese.You can choose to have a messy meal if you decide to lift these in your hands and take a ...bite right away. To double the fun, each order comes with two lasagna rolls!


Price: Two (2) chicken rolls (a pair) comes for B$4.00
Size: Approx. 13cm in length each




Do you want to order what I have here? Scroll to the top of my page and click "how to order" tab :D THANK YOU!

 
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